Rare
is the garden with perfect soil, so, to get maximum yield in our short seasons,
we need to look at improving the soil we have.
This requires a bit of effort, but the payoff is well worth it. Soil improvement should go on all the time.
Since there is so much raw material
available during the growing season, I will start with composting, a relatively easy
and inexpensive way to improve the soil.
What
is Compost? It’s
implied in the name—partially decomposed organic matter, mostly plants
and the manures of plant-eating animals.
Because its origin is plants, it contains the nutrients that our garden
plants need to grow, in roughly the proportions needed. Basically, it is recycling plant materials.
What
does compost do?
- Provides nutrition.
- Improves soil structure by separating soil particles, thus improving tilth and providing for better aeration.
- Increases the ability of the soil to retain moisture.
- Contributes to the health of plants.
- Moderates soil PH. (acidity vs. alkalinity).
- Encourages soil microorganisms and other beneficial soil inhabitants (e.g. earthworms).
How
do you make good compost?
There are 2 ways to make compost:
Hot
composting can be a little trickier because it
requires:
a.)
That dry matter (straw, leaves) and green matter (vegetable scraps, grass
clippings, garden waste) be in the right (about 6 parts dry to 1 part green) proportions,
and be chopped small.
b.) The right amount of moisture, and
c.) Frequent turning to introduce air into
the pile for aerobic bacteria. If all
these factors are in place, the compost heats up quickly, the temperature kills
seeds and disease organisms, and the compost is ready in several weeks.
Cold
composting is easier, since all the materials are
piled up, and left until they almost look like soil. This can take several years since new materials
are added over a long period of time. It
is unwise to add weeds to this kind of pile, as the seeds do not die, and will
be spread with the compost. We have 4
cold compost piles. We built adjoining pens
about 4’x4’x4’ out of old lumber. When
one pile is full, we move to the next compartment, then the next. By the time the 3rd is full, we
are ready to use the first pile.
What can go into a compost pile?
Kitchen vegetable scraps, leaves and stalks of garden plants, straw,
hay, manure from plant-eating animals, sod, grass clippings (in thin layers,
not treated with weed killers), peat moss, coffee grounds and tea leaves, weeds
that have not gone to seed, egg shells, crushed, wood ashes, chopped leaves
(pile them up and run the lawn mower over them).
Don’t add too much of one thing at a
time—layer them so there is variety throughout the pile.
A sprinkling of bone meal or alfalfa
pellets will help to speed up the process.
Thin layers of fresh or partially decomposed manure will serve the same
purpose. Remember that most animal
manures will contain viable weed seeds, except for sheep manure—sheep fully
digest weed seeds.
What
can’t go into a compost pile?
Roots of the cabbage family (root maggots),
meat scraps or fat, cat/dog manure, inorganic material (metal or plastic),
bones, branches or large pieces of wood, dairy products, diseased plants.
Does
a compost pile smell? Attract flies?
Our piles smell very little as the
materials decompose. We don’t notice many flies around our piles. If the pile smells putrid, like a stagnant
slough, that is because anaerobic bacteria have colonized it, usually because
of too much moisture and compaction of wet materials, eliminating oxygen. You can fork it over to let air in, and
prevent this by adding layers of dry plant materials such as straw between green
layers.
If I lived in town, and I wanted an open
compost pile, I would do the Hot Composting method. Better yet, purchase a closed compost bin and
use it according to directions—this compost is ready quickly.
How
do you use compost when it is ready?
You just spread it on. Depending on how much you have, you can add
1” or 2” thickness around plants as mulch, you can spread it on the garden in fall
or spring and till it in. Or, you can
make Compost tea: Put about 1 ½ gallons of finished compost into a sack and tie the
open end closed. Almost fill a 5-gal
(20L) pail of water. Immerse the sack of
compost. Cover the bucket and let it
steep for 3-7 days. Pour the solution
into a watering can or strain it and spray it on the plants. Spread the contents of the bag into the
garden. You can make Manure
tea the same way, but the manure has to be really
well-rotted.
I’m
sure glad that I planted some pots of mosquito plants this year. Remember, mosquito plants don’t keep
mosquitoes away just by sitting there.
Rub the leaves between your hands, and rub your hands all over your
clothes and exposed skin.
Hi! You may be interested in this article on using milk and molasses in the garden. http://www.motherearthnews.com/organic-gardening/milk-and-molasses-magic-zbcz1402.aspx
ReplyDeleteI'm definitely trying the milk spray on my cucumbers this year. We always get powdery mildew.